Friday, October 31, 2008

Braised Herbfarm Mangalitsa pork with foraged mushrooms and wild blackberries

There's an Herbfarm recipe for Mangalitsa shoulder available online.

The Herbfarm raises their own Mangalitsa. They finish their hogs on acorns (and other things) - a fancier diet than the one mine receive now.

Their hogs are also older and significantly fatter; they'll make better cured products. I'll try to get some new photos of their hogs. They've really gotten big.

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