tag:blogger.com,1999:blog-7696187134606183534.post6360109998798297519..comments2024-02-26T01:29:34.513-08:00Comments on Wooly Pigs: Our Hong Kong Distributor Waves PacificHeath Putnamhttp://www.blogger.com/profile/02448892103363285974noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7696187134606183534.post-71911527812055283812011-03-15T17:58:43.989-07:002011-03-15T17:58:43.989-07:00I will probably first eat it that way in Hong Kong...I will probably first eat it that way in Hong Kong.Heath Putnamhttps://www.blogger.com/profile/02448892103363285974noreply@blogger.comtag:blogger.com,1999:blog-7696187134606183534.post-13094692515798954602011-03-15T16:47:39.869-07:002011-03-15T16:47:39.869-07:00It's a very asian way to eat... my good korean...It's a very asian way to eat... my good korean friend LOVES when I save some belly so his wife can bbq it.. and I have to admit that it's freaking ridiculously good.<br /><br />Next time you have a chance, find a great asian restaurant and ask them to cook up one of your shoulders or bellies.Portland Charcuterie Projecthttps://www.blogger.com/profile/11741838890062064902noreply@blogger.com