Friday, April 4, 2008
There's a nice article about Le Gourmand's renovation. It mentions Wooly Pigs and our Mangalitsa pork. I'm guessing he'll have Mangalitsa on his menu for a few weeks.
If you'd like to eat some Mangalitsa in the near future, you can buy some from us at the U-District Farmers Market (Saturday) or the West Seattle Farmers Market (Sunday). Or you can visit Monsoon or Le Gourmand in Seattle and perhaps try it there.
Posted by Heath Putnam at 4:47 PM