Mangalitsa Lard Pound Cake

Inspired by Chris Shepherd, I made a Mangalitsa lard pound cake. I used this recipe, but substituted 1 cup of lard for the 1/2 cup butter and 1/2 cup margarine.

It is a very tasty cake. It was very easy to make - a lot less work than the Oreo-like cookies.


Mangalitsa Lard Pound Cake

Ingredients

• 1 cup Mangalitsa lard
• 3 cups sugar
• 5 eggs
• 3 cups all-purpose flour, plus more for pan
• 1/2 teaspoon fine salt
• 1/2 teaspoon baking powder
• 1 cup milk
• 1 teaspoon vanilla extract

You can order the lard here:

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