Tuesday, March 4, 2008
We recently delivered some Mangalitsa to two Seattle establishments -- Monsoon and the Washington Athletic Club.
Executive Chef Will McNamara of the Washington Athletic Club sent in his photo of some of the Mangalitsa. His pig was a 7-month gilt (female). There's not much meat on her, but it is very good. And Mangalitsa fat simply tastes fantastic.
If you want to eat Mangalitsa right now, you'd best get over to Monsoon or the Washington Athletic Club before it all gets eaten. A 7-month pig only has a carcass around 90 lbs.
Posted by Heath Putnam at 9:29 AM