There's a photo of the missing Mangalitsa pig. After The Herbfarm got their pigs, one got sold to a similarly fancy restaurant (The Willows Inn) on Lummi Island. I haven't been able to visit that one like the other Herbfarm pigs, so it was nice to see a photo of him.
I hear they'll let him get old and fat (e.g. 2 years old), and then turn him into sausage, salami, etc. The fact that they want him for that means they have a lot of time to decide what to do with him.
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