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It gets cold in Hungary. Just imagine being out there in winter, and being the small pig on the outside of the huddle.
In this next photo, you can see more of the farm. There's more space, more pigs. Everything flows downhill:
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In the late 1800s, the Hungarians started fattening Mangalitsa pigs in a more industrial fashion. This photo below is the I could find.
In the photo on the right, they've got train tracks very close to the pigs. That would be great for moving food in and manure and pigs out. These days we'd put in a loading dock to get pigs in/out, and a concrete apron to drive equipment on.
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4 comments:
very interesting!
imagine how warm they are. also, a multi task animal, if you will. you got your lanolin, your sheep skin, and your bacon! (boil the fat too, i guess, but i dont really study pigs)
well, thank you for informing me of the infamous wooly pig!
these piggies are sooo cute!!!!
are they used for meat and wool?
anonymous - I don't think any pigs are raised for their bristles.
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