Thursday, August 19, 2010
Salty Seattle
Salty Seattle has a Mangalitsa recipe on her blog with wonderful photos.
I can't believe how much work she went through to prepare the meal. I would have just cooked the meat sous vide and eaten it, or just roasted it.
I love spaetzle (the dumplings). Here's how it is pronounced in German, in case you are wondering.
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