Photo by Lee Anne Wong
Lee Anne Wong and I visited Serious Pie and Monsoon Capitol Hill. She took the photo of the cured Mangalitsa products they make at Serious Pie.
It was neat to hang out with her. I was surprised to find out that she's a big Mangalitsa fan.
Among other things, she's eaten Mangalitsa products from our pig & pork customers across the USA, including Mosefund in NJ and the stuff made in New Orleans by the Besh Restaurant Group.
She agreed that the products at Serious Pie, made by Curemaster Kenan Fox, are excellent.