This is from the Today show. You can see Sam Hazen of Veritas showing how he cooks up our Mangalitsa pork.
He gets it from DeBragga.
Thursday, June 23, 2011
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Our Mangalitsa is available in Hong Kong via Waves Pacific.
Our Mangalitsa is available in Boston, MA via Cambridge Packing. Call 617-269-6700 and ask for John to order.
In Seattle and San Francisco, Heath Putnam Farms distributes its own product. Please look here for purchasing information.
The Mangalitsa Blog - woolypigs.com.
How to Cut up a Pig
Here's a guide on how to cut up a pig using Austrian seam butchery techniques optimized for Mangalitsa pigs.
Buy Some Mangalitsa
The main website for Heath Putnam Farms is here: http://woolypigs.com.
Our Mangalitsa is available in Seattle at Chef Shop: 1425 Elliot Ave W, Seattle, WA. Call 206-286-9988.Our Mangalitsa is available in Hong Kong via Waves Pacific.
Our Mangalitsa is available in Boston, MA via Cambridge Packing. Call 617-269-6700 and ask for John to order.
In Seattle and San Francisco, Heath Putnam Farms distributes its own product. Please look here for purchasing information.
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2011
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June
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- Little Water Cantina's Wild Boar Sandwich
- St. Louis Slow Food Event
- Cured Mangalitsa Products Class at Serious Pie
- Chef Donald Link - Memphis In May - Fatback Collec...
- Zsa Zsa vs Kinga
- John Besh's First Mangalitsa Piglets
- Little Water Cantina
- Chef Shop
- Watch This Video!
- Berkshire Pork Producers
- Weston A Price Meetup
- My Other Blog & Twitter Feed
- First Mangalitsa Experience
- Csarda Haz's First Litter of Swallow-Bellied Manga...
- Chef Shop Selling our Stuff - Seattle Retail Locat...
- Imre Mandoki R.I.P.
- Little Water Cantina
- Neat Food Blog With Great Mangalitsa Photos
- Mmmmmmangalitsa
- Copper Hog Mangalitsa Menu
- International Boar Semen - Mangalitsa Genetics - M...
- Sous Vide Tip from Michael Clampffer
- Cochon 555 New Orleans
- Lincoln County Cookers Competes in Harrah’s High ...
- Sam Jones, Pitmaster, Fatback Collective Member
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June
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